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Outlook uncertain for Japan’s whaling industry despite commercial…

MINAMIBOSO, Japan (Reuters) – When Yachiyo Ichihara was a child in Wada, one of Japan’s oldest whaling villages, she’d go down to the harbor with a bucket and carry it home full of freshly butchered whale meat. “It’s really delicious- that’s what I grew up eat... More »

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Explainer: What’s behind Japan’s support of whaling?

TOKYO (Reuters) – Japan has for decades been steadfastly defiant about hunting whales despite widespread anger, including from key allies like the United States. After roughly 30 years of what it has called scientific research whaling, which saw several hundre... More »

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Raw, fried or on a bun: the many ways Japan eats whale

MINAMIBOSO, Japan (Reuters) – Whale cutlets, sliced raw whale, deep-fried whale nuggets, whale bacon and whale jerky feature on the menu at the restaurant Yoko Ichihara runs – and that’s just a small sample of the ways Japan eats whale. Though Japan’s governme... More »